Wednesday, November 24, 2010

locally grown

So, I have finally started taking advantage of this Locally Grown Market I am a member of.  See if there is one near you!  I prefer this to a CSA because you get what you order, not what is available.  I know we are at the mercy of the farmers, weather, etc but I am pretty picky and don't know how much I would eat out of the weekly CSA bucket.  So, I ordered eggplant and spaghetti squash and cooked up some marvelous dishes with them. 

Eggplant Parm

Spaghetti Squash Salad with tarragon and pine nuts

Up next is this Butternut Squash Bisque from Hugh Acheson...

Have a great Thanksgiving!!

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