Last week, I made a dinner entirely of recipes I found on Pinterest. I made Pioneer Woman's country fried steak and gravy, parm asparagus and broiled potatoes.
* Side note: If you are not on Pinterest - do it today! It is a virtual pinboard that lets you 'pin' various items to your board for future reference such as recipes, house ideas, fashion, crafts, etc. I love it!*
Not sure why this picture won't post right-side up. Ugh.
The country fried steak was A-mazing. The cuts I got from Publix were, by far, the most tender I have ever bought. And, the spices and double-dipping were definitely the way to go.
I got a hold of the asparagus so make sure you don't overdo it. Flavor was good but mine was a little dry.
Again, love the flavor of the potatoes but they needed a little more butter. I think I am going to try olive oil next time.
And, today, Brad had the leftover gravy on some biscuits. Yum. Here's a quick, fail-proof biscuit recipe for you.
2 c SR flour
1 c buttermilk
1/2 c shortening
Cut all ingredients together to make a wet, sticky batter. Drop on greased cookie sheet and bake at 450 until slightly browned and done through. They will be crumbly but fantastic. I half the recipe for just me and Brad.